hikhikhik...assalamualaikum dear readers, n friends...today, i would loveeee to share with u a simple recipe...my precious spaghetti bolognese...i think that i am more pro in making this dish rather than noodles.... hahaha..teruk kn? haahaha..nahhhh, i really don't even care about that...ask the tummy laaaaaa...
okey...jom!
what do u really need are....
okey...jom!
what do u really need are....
- spaghetti ( lantak korang lh nk guna brand ape pon ) [1 paket]
- daging cincang [1 paket]
- spaghetti sauce / prego / tomato puri [1 botol / satu tin sederhana besar]
- daun ketumbar ( daun parsley )
- limau nipis / lemon [ 2 biji ]
- garam gula
- bawang merah [ 1 biji ]
- bawang putih [ 1 ulas ]
- bawang besar [ 1 biji ]
- tomato ( as an option )
- cendawan ( siap hiris )
what do u really need to do....
- bland bawang merah, bawang putih hingga hancur...
- tumis bawang hingga naik bau....
- masukkan spaghetti sauce / prego
- tambahkn air sebanyak mna korang nk....tp jgn banyak sgt..nnti terlebih cair...juga jgn terlalu sikit, nnti sauce tu akn mengering....x cukup pulak...
- masukkan garam gula secukup rasa...
- daging hancur tu, sila bilas dan cuci..hihihi....bilas dahulu hingga hilang sisa darah.... lps bilas, gaulkan dengan air perahan limau nipis sebanyak mana korang nak....bilas dengan air hingga bersih...
- masukkan daging cincang tadi dalam sos td....gaulkan dan tunggu ia mendidih..
- masukkan hirisan bawang besar, dan daun ketumbar...
- akhir sekali masukkan cendawan....tunggu mendidih..SIAP!!!
okey, untuk spaghetti tu, senang ajer....
- rebus spaghetti dan toskan..ingat, spaghetti tu perlu di kacau masa rebus cz nk elakkan ia hangit di bahagian bawah....
okey, peringatan...if u use tomato puri, kena hati2 taw..cz rasa dia masam sangat..so, balance kn dgn garam and gula....and if nak, masukkan black pepper yang serbuk tu...okey??? love you allllll...muaxxxx!




